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MANAGEMENT OF RAW MATERIALS: ORDER FORECASTS, ORDERS, HANDLING OF STOLEN GOODS
TENDERING PROCEDURES: OBLIGATIONS OF THE SPECIFICATIONS (PRODUCT CHARACTERISTICS, MENUS, WEIGHTS), OF THE CONTRACT AND OF THE TENDER BIDS
SUPERVISORY BODIES – OBLIGATIONS, RESPONSIBILITIES AND CONDUCT
GENERAL COURSE ON MANAGEMENT SYSTEMS: 9001 – QUALITY, 14001 – ENVIRONMENT, 18001 – SAFETY IN THE WORKPLACE, 22000 – FOOD SAFETY
COURSE FOR THE MANAGEMENT OF THE FOOD SAFETY SYSTEM
RESPONSIBILITY SA8000 COURSE
MANAGEMENT OF ENVIRONMENTAL TOPICS COURSE
QUALITY MANAGEMENT SYSTEMS: EVOLUTION OF THE 9001 STANDARD
THE DESIGN OF THE SPACES FOR RESTAURANTS AND THE F&B
MANAGEMENT OF RAW MATERIALS: ORDER FORECASTS, ORDERS, HANDLING OF STOLEN GOODS
TENDERING PROCEDURES: OBLIGATIONS OF THE SPECIFICATIONS (PRODUCT CHARACTERISTICS, MENUS, WEIGHTS), OF THE CONTRACT AND OF THE TENDER BIDS
COURSE FOR THE MANAGEMENT OF COSTS OF NON-QUALITY: WASTE, TIME FACTOR, SUPPLIERS, NON-COMPLIANCE
THE PRODUCT CHARACTERISTICS OF FOOD RAW MATERIALS, THE MAIN GROUPS OF NUTRIENTS AND LABELLING
COURSE FOR THE MANAGEMENT OF THE FOOD SAFETY SYSTEM
WORKER SAFETY COURSE – GENERAL MODULE
SPECIFIC TRAINING COURSE FOR WORKERS – LOW RISK
SPECIFIC TRAINING COURSE FOR WORKERS – MEDIUM RISK
SPECIFIC TRAINING COURSE FOR WORKERS – HIGH RISK
SAFETY WORKER REPRESENTATIVES (RLS) COURSE
FIRE MANAGEMENT COURSE – LOW RISK
FIRE MANAGEMENT COURSE – MEDIUM RISK
FIRE MANAGEMENT COURSE – HIGH RISK
FIRST AID COURSE COMPANIES GROUP A
FIRST AID COURSE COMPANIES GROUP B AND C
SUPERVISORS’ ADDITIONAL SAFETY SPECIAL TRAINING COURSE
SAFETY COURSE FOR EXECUTIVES WITH DELEGATED FUNCTIONS
COURSE RSPP EMPLOYERS – LOW RISK
PPE USE COURSE – RESPIRATORY TRACT PROTECTION
PPE USE COURSE – HEARING PROTECTION
PPE USE COURSE – PROTECTION OF WORK AT HEIGHT
COURSE ENABLING ELECTRICAL OPERATORS – PEI / PES /PAV
COURSE FOR ELECTRICAL WORKERS PAV PES PES STANDARD CEI 11-27 FOR ELECTRICAL WORK
COURSE ON THE USE OF SELF- PROPELLED TROLLEYS WITH DRIVER ON BOARD
WORKER SAFETY COURSE, SPECIFIC MODULE – REFRESHER COURSE
WORKERS’ SAFETY REPRESENTATIVES COURSE – 4 HOURS REFRESHER COURSE
WORKERS’ SAFETY REPRESENTATIVES COURSE – 8-HOUR REFRESHER COURSE
COURSE FOR FIRE-FIGHTING EMERGENCY WORKERS LOW RISK – UPDATE
COURSE FOR FIRE-FIGHTING EMERGENCY WORKERS MEDIUM RISK – REFRESHER COURSE
COURSE FOR FIREFIGHTING EMERGENCY WORKERS – HIGH RISK – REFRESHER COURSE
COURSE FOR FIRST AID EMERGENCY WORKERS (COMPANIES GROUP A) – REFRESHER COURSE
COURSE FOR FIRST AID EMERGENCY WORKERS (COMPANIES GROUPS B AND C) – REFRESHER COURSE
EXECUTIVES TRAINING COURSE – REFRESHER COURSE
ADDITIONAL TRAINING COURSE FOR SUPERVISORS – REFRESHER COURSE
RSPP EMPLOYERS COURSE LOW RISK – REFRESHER COURSE
REFRESHER COURSE ON THE USE OF SELF-PROPELLED TROLLEYS WITH DRIVER ON BOARD
SUPERVISORY BODIES – OBLIGATIONS, RESPONSIBILITIES AND CONDUCT
GENERAL COURSE ON MANAGEMENT SYSTEMS: 9001 – QUALITY, 14001 – ENVIRONMENT, 18001 – SAFETY IN THE WORKPLACE, 22000 – FOOD SAFETY
RESPONSIBILITY SA8000 COURSE
MANAGEMENT OF ENVIRONMENTAL TOPICS COURSE
QUALITY MANAGEMENT SYSTEMS: EVOLUTION OF THE 9001 STANDARD
THE QUALITY OF THE FOOD SERVICE AND THE MEASUREMENT OF CUSTOMER SATISFACTION
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